AISI 304 vs 304L Stainless Steel Properties (UNS S30403) Difference Between 304 and 304L (SS304L) vs DIN 1.3505 Material 100Cr6 Bearing Steel Equivalent, Composition, Properties, Hardness
Ratings Comparison
Strength
AISI 304 vs 304L Stainless Steel Properties (UNS S30403) Difference Between 304 and 304L (SS304L)
6/10
DIN 1.3505 Material 100Cr6 Bearing Steel Equivalent, Composition, Properties, Hardness
8/10
Corrosion Resistance
AISI 304 vs 304L Stainless Steel Properties (UNS S30403) Difference Between 304 and 304L (SS304L)
7/10
DIN 1.3505 Material 100Cr6 Bearing Steel Equivalent, Composition, Properties, Hardness
3/10
Lightweight
AISI 304 vs 304L Stainless Steel Properties (UNS S30403) Difference Between 304 and 304L (SS304L)
5/10
DIN 1.3505 Material 100Cr6 Bearing Steel Equivalent, Composition, Properties, Hardness
5/10
Machinability
AISI 304 vs 304L Stainless Steel Properties (UNS S30403) Difference Between 304 and 304L (SS304L)
2/10
DIN 1.3505 Material 100Cr6 Bearing Steel Equivalent, Composition, Properties, Hardness
6/10
Cost Efficiency
AISI 304 vs 304L Stainless Steel Properties (UNS S30403) Difference Between 304 and 304L (SS304L)
6/10
DIN 1.3505 Material 100Cr6 Bearing Steel Equivalent, Composition, Properties, Hardness
9/10
Temperature Resistance
AISI 304 vs 304L Stainless Steel Properties (UNS S30403) Difference Between 304 and 304L (SS304L)
7/10
DIN 1.3505 Material 100Cr6 Bearing Steel Equivalent, Composition, Properties, Hardness
7/10
Properties Comparison
| Property | AISI 304 vs 304L Stainless Steel Properties (UNS S30403) Difference Between 304 and 304L (SS304L) | DIN 1.3505 Material 100Cr6 Bearing Steel Equivalent, Composition, Properties, Hardness |
|---|---|---|
| Metal Base | Stainless Steel | Steel |
| Tensile Strength | 515.0 MPa | 1080.0 MPa |
| Yield Strength | 205.0 MPa | 835.0 MPa |
| Elongation | 40.0 % | 9.0 % |
| Hardness (Brinell) | 8211.0 HB | — |
| Elastic Modulus | — | — |
| Density | — | — |
| Melting Point | — | — |
| Thermal Conductivity | — | — |
| Weldable | — | — |
| Heat Treatable | — | — |
| Magnetic | — | — |